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Skillet Marry Me Chicken: 1 Glorious Weeknight Meal

Skillet Marry Me Chicken
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A simple and creamy sun-dried tomato chicken recipe perfect for a weeknight meal.

Ingredients

Scale
  • 1.5 lbs boneless, skinless chicken breasts
  • 1 tablespoon olive oil
  • 1 tablespoon butter
  • 1 cup heavy cream
  • 1/2 cup chicken broth
  • 1/2 cup sun-dried tomatoes, chopped
  • 2 cloves garlic, minced
  • 1/4 cup grated Parmesan cheese
  • 1 teaspoon dried Italian seasoning
  • Salt and pepper to taste
  • Fresh parsley, chopped, for garnish

Instructions

  1. Cut chicken breasts into bite-sized pieces.
  2. Season chicken with salt and pepper.
  3. Heat olive oil and butter in a large skillet over medium-high heat.
  4. Add chicken to the skillet and cook until browned on all sides.
  5. Remove chicken from skillet and set aside.
  6. Add minced garlic to the skillet and cook for 30 seconds until fragrant.
  7. Pour in chicken broth and heavy cream, scraping up any browned bits from the bottom of the skillet.
  8. Stir in chopped sun-dried tomatoes and Italian seasoning.
  9. Bring the sauce to a simmer and cook for 5 minutes, or until it thickens slightly.
  10. Return the chicken to the skillet.
  11. Stir in Parmesan cheese and cook for another 2-3 minutes until the chicken is cooked through and the sauce is creamy.
  12. Garnish with fresh parsley before serving.

Notes

  • You can substitute chicken thighs for chicken breasts if preferred.
  • For a richer flavor, add a splash of white wine to the skillet before adding the broth.
  • Serve with pasta, rice, or crusty bread to soak up the delicious sauce.

Nutrition

Find it online: https://kitchnkudos.com/skillet-marry-me-chicken-weeknight-meal/