Enjoy these no-bake peanut butter bars, inspired by Reese’s. They are simple to make and perfect for a sweet treat.
Author:Simon Carrington
Prep Time:15 minutes
Cook Time:5 minutes
Total Time:35 minutes
Yield:16 bars
Category:Desserts
Method:No-Bake
Cuisine:American
Diet:Vegetarian
Ingredients
Scale
1 cup creamy peanut butter
1/2 cup unsalted butter, melted
2 cups powdered sugar
1 teaspoon vanilla extract
1/4 teaspoon salt
1 cup semi-sweet chocolate chips
2 tablespoons peanut butter
Instructions
Line an 8×8 inch baking pan with parchment paper.
In a medium bowl, mix together 1 cup peanut butter, melted butter, powdered sugar, vanilla extract, and salt until well combined.
Press the peanut butter mixture evenly into the prepared baking pan.
In a small microwave-safe bowl, combine chocolate chips and 2 tablespoons peanut butter. Microwave in 30-second intervals, stirring in between, until smooth and melted.
Pour the melted chocolate mixture over the peanut butter layer and spread evenly.
Refrigerate for at least 30 minutes, or until the chocolate is set.
Lift the bars out of the pan using the parchment paper and cut into squares.
Notes
For a dairy-free option, use a dairy-free butter substitute and dairy-free chocolate chips.
Store leftovers in an airtight container in the refrigerator.