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Garlic Butter Steak Bites: 4 Simple Pleasures

Garlic Butter Steak Bites
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Quick and flavorful garlic butter steak bites are perfect for a weeknight meal or a special occasion. They’re tender, juicy, and packed with savory garlic butter flavor.

Ingredients

Scale
  • 1.5 lbs sirloin steak, cut into 1-inch cubes
  • 4 tablespoons unsalted butter
  • 4 cloves garlic, minced
  • 1 tablespoon fresh parsley, chopped
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Pat the steak cubes dry with paper towels. Season generously with salt and pepper.
  2. Melt butter in a large skillet over medium-high heat.
  3. Add the steak cubes to the hot skillet in a single layer. Do not overcrowd the pan; cook in batches if necessary.
  4. Sear the steak for 1-2 minutes per side until browned.
  5. Reduce heat to medium. Add minced garlic to the skillet and cook for another minute until fragrant, stirring constantly.
  6. Toss the steak bites in the garlic butter to coat.
  7. Stir in chopped fresh parsley.
  8. Serve immediately.

Notes

  • For best results, use a good quality sirloin steak.
  • Adjust the amount of garlic to your preference.
  • Feel free to add a splash of white wine or a pinch of red pepper flakes for extra flavor.

Nutrition

Find it online: https://kitchnkudos.com/garlic-butter-steak-bites/