Chicken Waldorf Salad: A Delightful 2-Cup Lunch
Enjoy a classic Chicken Waldorf Salad, a delightful mix of tender chicken, crisp apples, crunchy celery, and creamy dressing. Perfect for a satisfying lunch.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 4 servings
- Category: Salad
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups cooked chicken, shredded or diced
- 1 cup chopped celery
- 1 cup chopped apple (like Fuji or Honeycrisp)
- 1/2 cup chopped walnuts
- 1/4 cup halved seedless grapes (optional)
- 1/2 cup mayonnaise
- 1 tablespoon lemon juice
- 1 teaspoon Dijon mustard
- Salt and black pepper to taste
- Lettuce leaves for serving
Instructions
- In a large bowl, combine the cooked chicken, chopped celery, chopped apple, chopped walnuts, and grapes if using.
- In a small bowl, whisk together the mayonnaise, lemon juice, and Dijon mustard.
- Pour the dressing over the chicken and apple mixture.
- Gently toss everything together until well combined.
- Season with salt and black pepper to your liking.
- Serve the chicken Waldorf salad chilled, perhaps on a bed of lettuce leaves.
Notes
- For a lighter version, you can use Greek yogurt instead of some of the mayonnaise.
- Toast the walnuts for an extra layer of flavor and crunch.
- Feel free to add dried cranberries for a touch of sweetness.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 10g
- Sodium: 300mg
- Fat: 25g
- Saturated Fat: 5g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Find it online: https://kitchnkudos.com/chicken-waldorf-salad/